Category: Nature
Cooling Lagoons aim to reduce thermal discharges to marine ecosystems, improve efficiency
Gulf countries that lack freshwater resources rely deeply on seawater desalination to meet their daily needs and cool down thermal generation plants. According to Gulf News, the United Arab Emirates alone uses four trillion litres of Gulf seawater each year to cool down its power plants, foundries and desalination plants. The byproduct of these operations produces a hot briny fluid that is then pumped back into the Gulf, seriously compromising coral reefs and the overall marine ecosystem. But Crystal Lagoons – the same people who were behind the worlds largest artificial lagoon planned for the Red Sea, is marketing a new closed-loop cooling system that would ensure that no more water would have to be extracted from the Gulf to cool down industrial plants! Thermal power plants require water for cooling, but disposing of that water back into the Gulf is not only harmful to the marine ecosystem, according to Crystal Lagoons, it is also a waste of thermal energy.
Read the original here:
Cooling Lagoons aim to reduce thermal discharges to marine ecosystems, improve efficiency
Carbon Link to Snowball Earth reassessed
In a study published in the journal Geology, scientists at the University of Miami (UM) Rosenstiel School of Marine and Atmospheric Science suggest that the large changes in the carbon isotopic composition of carbonates which occurred prior to the major climatic event more than 500 million years ago, known as ‘Snowball Earth,’ are unrelated to worldwide glacial events. “Our study suggests that the geochemical record documented in rocks prior to the Marinoan glaciation or ‘Snowball Earth’ are unrelated to the glaciation itself,” said UM Rosenstiel professor Peter Swart, a co-author of the study. “Instead the changes in the carbon isotopic ratio are related to alteration by freshwater as sea level fell.”
Read the original:
Carbon Link to Snowball Earth reassessed
UK tops global league table for sustainable corporations
The UK has topped the annual global league table that measures and ranks the world’s largest sustainable corporations. The Global 100 is an extensive data-driven corporate sustainability assessment and inclusion is limited to a select group of the top 100 large-cap companies in the world. Companies are selected based on their performance against 11 indicators covering environmental performance and corporate citizenship such as leadership diversity, greenhouse gas emissions and payment of corporate taxes. The list includes companies from 22 countries encompassing all sectors of the economy, with collective annual sales in excess of $3.02 trillion, and 5,285,645 million employees. Among the 22 countries, the United Kingdom led the way with 16 Global 100 companies, an increase of five from the year before. Japan followed with 11 (down from 19 in 2011).France and the United States tied for third place with each claiming the headquarters of eight Global 100 companies. Rounding out the top ten scoring countries with at least three Global 100 companies were: Australia (seven), Canada (six), Germany (five) Switzerland (five), Denmark (four), Netherlands (four), Norway (four), Sweden (four), and Brazil (three).
Continued here:
UK tops global league table for sustainable corporations
Why Biodiversity Loss Deserves as Much Attention as Climate Change
Biodiversity loss is probably a challenge that is often ignored as climate change looms. Currently the world is losing species at a rate that is 100 to 1000 times faster than the natural extinction rate, further, it is currently seeing the sixth mass extinction. The previous mass extinction occured 65 million years ago, and was caused by ecosystem changes, changes in atmospheric chemistry, impacts of asteroids and volcanoes. For the first time in history, the current extinction is caused by the competition for resources between a single species Homo sapiens and all others. A recent conference arranged by the Danish Ministry of Environment in the University of Copenhagen, provided an opportunity to influence the process of organizing a UN Biodiversity Panel. More than 100 scientists and decision makers from the EU countries gathered and came to the conclusion that drastic measures should be taken to decelerate current loss of biodiversity.
More here:
Why Biodiversity Loss Deserves as Much Attention as Climate Change
Nanotechnology Safety Strategies Need Improvement
According to a report released by the National Research Council (NRC), human and environmental safeties of nanomaterials remain uncertain despite the spending of billions of dollars in nanotechnology research and development over the past ten years.
Original post:
Nanotechnology Safety Strategies Need Improvement
Headed for Surgery? Hold the Protein
Fast before surgery. That’s a common recommendation doctors give patients to ensure a safe procedure. Now a new study in mice suggests that the advice may have benefits beyond the operation itself: Extensive presurgical fasting appears to protect organs from postsurgical damage. Although preliminary, the finding builds on evidence that short-term starvation helps the body guard against stress and may be a useful medical tool.
Excerpt from:
Headed for Surgery? Hold the Protein
Scientists reveal how females store sperm for decades
Scientists have discovered that all sorts of females – from birds to reptiles to insects – have a nifty trick to prolong the lifespan of sperm, letting them store it for weeks, months or even years on end. They found that females do this by lowering the metabolic rate of sperm, so it can survive in their bodies almost indefinitely.
See original here:
Scientists reveal how females store sperm for decades
Fructose Effects
Fructose, or fruit sugar, is a simple monosaccharide found in many plants. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into the bloodstream during digestion. Fructose is generally regarded as being 1.73 times as sweet as sucrose. Fructose is a common sweetener used in many products such as soda as a result. There is now some new research evidence of cardiovascular disease and diabetes risk is present in the blood of adolescents who consume a lot of fructose, a scenario that worsens in the face of excess belly fat.
See the original post:
Fructose Effects
The Era Of Cheap Water Is Over: Deloitte
Deloitte Touche Tohmatsu Limited (DTTL) today launched the Water Tight 2012 report, which explores the future of the global water sector in the year ahead. The report examines how major global trends such as population growth, increasing economic development, and urbanization, coupled with the changes in climate patterns, underscore the importance of effective public policy and private sector water stewardship in managing this finite and shared resource. The growing demand for water is making conservation and efficient use central issues, particularly as governments, utilities, and the private sector come under increasing pressure to be stewards of this precious and shared resource. The report states that a clearer water pricing will play an important role in how customers better manage their water usage. “There is a compelling case for utilities either to increase water prices or create a better pricing system that addresses scarcity issues, allows them to invest in the replacement of ageing infrastructure, and provides them with a satisfactory financial return,” says James Leigh, Global Leader for Water, DTTL. “Increasing water prices, however, is a difficult political decision, as domestic water usage is considered a basic human right. As such, raising awareness of water related issues and educating the public about the necessity of more effective water pricing is crucial.”
More here:
The Era Of Cheap Water Is Over: Deloitte
Energy Conservation in Our Artificial Habitats
The outside world may be unforgiving, but science and technology has made comfortable artificial environments with heating, ventilation, and air conditioning (HVAC). HVAC has made it possible for us to live almost anywhere on the planet. Las Vegas was once a barren desert, but is now teeming with people, lights, and imported water.
Read more from the original source:
Energy Conservation in Our Artificial Habitats


